Ciencias de la Salud

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    INTERVENCIÓN NUTRICIONAL EN EL TRATAMIENTO DE DIABETES MELLITUS GESTACIONAL
    (2026-06-18) Ocaña Vicente, Edison Nicolás; Zuñiga Sánchez, Valeria Monserrath; Universidad Técnica de Ambato / Facultad de Ciencias de Salud / Carrera de Nutrición y Dietética
    The objective of this article is to investigate updates on nutritional interventions used in the prevention and treatment of Gestational Diabetes Mellitus. Nutrition in the treatment of Gestational Diabetes focuses mainly on avoiding the development of cardiomebolic complications in the mother and her son or daughter. Nutritional interventions must meet the nutritional requirements required by a woman during pregnancy. The most effective interventions are diets with complex carbohydrates and low glycemic index, Mediterranean diet pattern, myo-inositol supplementation and probiotics. In this way, nutrition is essential in Gestational Diabetes since it controls glucose levels, improves nutritional status and reduces maternal-fetal complications.