Ciencia e Ingeniería en Alimentos y Biotecnología

URI permanente para esta comunidadhttp://repositorio.uta.edu.ec/handle/123456789/412

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  • Item type:Ítem,
    Plan de negocios para la producción de un suplemento alimenticio pulverizado de proteína vegetal a base de chocho (Lupinus metabilis)
    (Universidad Técnica de Ambato. Facultad de Ciencia e Ingeniería en Alimentos. Carrera de Ingeniería en Alimentos., 2018-02)
    Carrillo Albuja, Christian Mauricio
    ;
    Moreno Miranda, Carlos Santiago
    This business plan let analyze the viability of the Project, this Project have as purpose establish the study aspects of the general business plan. The creation of Healthy Leben Company is design to produce a chocho vegetable protein food supplement. By this project we get positive results to keep developing the business purpose, it took several studies relate to business plan, it relate to understand the project of the objectives by indicators and issues that gives real data and get the maximus profit for the company, the corporative study was developed to get best way to structure that adapts to the company could extensible stablish all the growth environment of Healthy Leben. For marketing study took some analyses, it gives data of the best way to understand the ability of the current environment and where it will be the demand of the consumers, business plan in product line and develop of product proveg whit the purpose value and image design that gives a better business corporative imagen and sustainability of the supplement, keeping good conditions in nutritive properties and the important finance study that gives the profitability of the company whit the proveg product, in this last study projected to 5 years of costs and benefits of develop a food supplement, getting an investment return and a good profit in the developing, with ability of sustain the project and operating positive cash flow.