Implementación de prácticas correctas de higiene para garantizar la inocuidad en el proceso productivo de la empresa El Ganadero

Abstract

"El Ganadero" is a factory categorized as artisanal which started its activities in the year 2012 trying to support the socio-productive matrix that Ecuador currently promotes, so its managers have seen the need to improve the current situation Of the plant, where an evaluation of the initial situation of the company was carried out by means of an initial checklist, which allowed to establish a lift of the sanitary hygienic profile and to reveal the disagreements present in the plant. This enables us to know the compliance with the correct practices of Hygiene (PCH) Regulations, so it was necessary to take into account corrective actions and to establish the processes to the regulations in force in the country according to the ARCSA de-057-2015 resolution. In order to guarantee the safety of the productive processes, to add value to their products and to strengthen the relations with the clients; In addition to the future projection of applying BPM in its production processes, the corrections that were available were applied as: staff training on PCH, implementation of records documentation, adequacy of infrastructure, and each of the Established procedures a general fulfillment was reflected at the beginning of 22 percent and at the end of the development of the programmed one establishes a final percentage of 84 percent of general fulfillment in what corresponds to the correct practices of hygiene.