IMPORTANCIA DEL ESTADO NUTRICIONAL Y PRACTICAS ALIMENTARIAS DURANTE EL EMBARAZO EN GESTANTES DE LA COMUNIDAD SAN VICENTE DE TENA PROVINCIA NAPO
No Thumbnail Available
Date
2024-08-06
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Universidad Técnica de Ambato/ Facultad de Ciencias de Salud /Carrera de Enfermería
Abstract
Importance of nutritional status and dietary practices during pregnancy in
pregnant women from the San Vicente de Tena community, Napo province
Introduction: Pregnancy is one of the most complex stages that a woman goes through
throughout her life, nutrition and proper eating practices are considered one of the most
important aspects for the future of the child, child malnutrition. that predisposes the
child to suffering from various diseases is significantly reduced if a woman has
adequate medical control and a good nutritional intake, therefore it is of great
importance to study these practices and the nutritional status of the women of the San
Vicente community in Tena.
Objective(s): To evaluate the importance of nutritional status and dietary practic es
during pregnancy in pregnant women from the San Vicente de Tena, Napo Province
community.
• Identify the nutritional status of pregnant women in the San Vicente de Tena
community, Napo Province.
• Describe the dietary practices used by pregnant women from the San Vicente de Tena
Napo Province community during pregnancy.• Identify if there is an association between dietary practices and nutritional status of
pregnant women in the community of San Vicente de Tena, Napo Province.
• Evaluate the impact of nutritional status and dietary practices on the developm ent of
pregnancy in pregnant women from the community of San Vicente de Tena, Napo
Province.
Methodology: An investigation will be carried out that meets the characteristics of a
quantitative study with a descriptive approach, which allows us to reveal the nutritio n al
status of pregnant women in the Tena community with a cross-sectional section,
carrying out the study in the months of March - May 2024. The sample was develop ed
with the participation of 208 pregnant women who make up the universe of particip an ts
selected through inclusion and exclusion criteria. Finally, the data were tabulated in
the SPSS software to obtain the results.
Description
El embarazo es una de las etapas más complejas por las que atraviesa la mujer a lo
largo de su vida, la nutrición y debidas practicas alimentarias están construidas como
uno de los aspectos más importante para el futuro del niño/a, la desnutrición infantil
que predispone al niño al padecimiento de varias enfermedades se reduce
significativamente si a mujer lleva un adecuado control médico y un buen aporte
nutricional, por ende es de gran importancia estudiar dichas prácticas y el estado
nutricional de la mujeres de la comunidad san Vicente en Tena.
Keywords
PRÁCTICAS ALIMENTARIAS, COMUNIDAD, GESTANTE, ESTADO NUTRICIONAL, ALIMENTACIÓN