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Repositorio Universidad Técnica de Ambato
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Ciencia e Ingeniería en Alimentos y Biotecnología
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Issue Date
Title
Author(s)
2017-10
Mejora de la conservación postcosecha del arazá (Eugenia Stipitata Mc Vaugh) mediante atmósferas modificadas
Angós Iturgaiz, Ignacio Ángel
;
Sánchez Villacrés, Jonthan Daminán
2017-09
Evaluación de la calidad postcosecha de mora de Castilla (Rubus glaucus Benth) con un recubrimiento comestible de gelatina y ɛ - polilisina
Horvitz Szoiechet, Sandra
;
Reyes Rubio, Gissela Maritza
2017-10
Mejora de la conservación postcosecha de la naranjilla (Solanum quitoense Lam) mediante atmósferas modificadas
Angós Iturgaiz, Ignacio Ángel
;
Guevara Correa, Jéssica Fernanda
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Author
1
Guevara Correa, Jéssica Fernanda
1
Reyes Rubio, Gissela Maritza
1
Sánchez Villacrés, Jonthan Daminán
Subject
3
MANEJO POSTCOSECHA
1
ARAZÁ
1
MORA DE CASTILLA
1
NARANJILLA
1
RECUBRIMIENTOS COMESTIBLES