Gestión por procesos en la empresa Balanvalle Cia. Ltda.

Abstract

It is known that lack of studies on the standardization of processes generates waste in the production process, ending in waits and delays in the planned delivery times of an order batch from a plant. A study carried out at BALANVALLE CÍA. LTDA. and the objective were to analyze the waste generated in the production plant, through the field methodology steps of identifying, evaluating, and establishing control over the activities that do not add value to a product were carried out. It began with the sales analysis that established complete bovine feed as most in-demand product with average annual sales of $193,218, equivalent to 63.35% of the total. Through the process survey, a total of 83 activities were identified, where the existence of 16 waste generated in the areas of the production plant was determined. The 5s methodology determined that the company must be regulated internally by eliminating unnecessary objects that do not add value to the product under the principle of a place for everything and everything in its place and generating a culture of cleanliness on the line. of production. Through the proposal of the procedure’s manual in which each plant process was placed and 10 unnecessary activities were eliminated, an improvement equivalent to 12.05% was obtained.